From Harvard University to New York University School of Law to a chic business residence in the Meatpacking District of NYC, Nicholas Giannuzzi is the Founder and Managing Partner of Giannuzzi Lewendon LLP.

Founded in 2011, Giannuzzi Lewendon has since become the leading law firm for nearly 1,000 high-growth consumer brand companies in the natural, better-for-you food and beverage industry.

The firm’s many clients include some of the industry’s most successful and fastest growing companies, such as Glaceau (creator of VitaminWater and SmartWater), Pirate’s Booty, Pretzel Crisps, Vita Coco, Siggi’s, WTRMLN WTR, Mamma Chia, Sir Kensington’s, Hint, Califia Farms, Krave, HappyBaby, Chameleon Cold Brew, Essentia, Rhythm Superfoods, Peeled, Runa, Oatmega, Sugarfina, Juice Press and many more.

In addition to day-to-day legal services and guidance, Nick has assisted clients in over 500 financing transactions and nearly 50 exits to strategics and PE funds, including sales to Coke, Pepsi, Kellogg, Unilever, General Mills, Group Danone, Hershey’s, Hain Celestial, Amplify, Bacardi, White Wave and many other multi-national companies and large PE funds.

In recent years Nick has assisted in the financing of beverage companies like Rebbl, Spindrift, Vital Proteins, Koia, Owl’s Brew and GEM&BOLT. He has overseen the acquisitions of RXBar by Kellogg, Chameleon Cold Brew by Nestle, Sir Kensington’s by Unilever, Siggi’s by Lactalis, Yucatan Foods to Landec, a majority stake in Terrafertil by Nestle, and a minority stake by Coke in BodyArmor. The firm is currently working on multiple sales transactions in the hundreds of millions of dollars with other food and beverage clients.

Giannuzzi Lewendon has an unparalleled understanding of the industry and works tirelessly to serve its clients and to create positive relationships with all the investors, co-packers, distributors, brokers, acquirers, service providers and difference-makers throughout the industry so that we can share these relationships with our clients.

Ryan Lewendon is a Partner at Giannuzzi Lewendon, a premier boutique law firm that focuses on the representation of privately-held, high-growth consumer products companies. Prior to joining Giannuzzi Lewendon in 2011, Ryan was an associate at Donovan & Giannuzzi LLP.

Since 2007, Ryan has focused his practice on helping innovative consumer products entrepreneurs grow their companies by navigating both the day-to-day hurdles and the tent-pole obstacles and opportunities a consumer products company must navigate on its way towards an acquisition.

Ryan has assisted hundreds of companies structure and negotiate their distributor, broker and supplier relationships, employee incentive programs and advisory networks, and celebrity/influencer endorsements and promotional partnerships.

Ryan has advised clients through financing transactions at every stage of their growth cycle – from angel investments to rounds with institutional investors. He has recently assisted clients in exit transactions with acquirers such as Coke, Pepsi, General Mills, Boulder Brands, Group Danone, Bacardi, General Mills and others.

Ryan grew up in Hamden, Connecticut. He received a M.S in Molecular and Cellular Biology from Tulane University and a J.D. from Brooklyn Law School, where he was a member of the Moot Court Honors Society’s Sports Law team. When he isn’t busy helping bring emerging brands to the mainstream, he is an avid runner, reader and raconteur. He resides in Manhattan, New York.

Anthony Iuzzolino is a partner at Giannuzzi Lewendon and has been with the firm from its inception in 2011.  Anthony focuses his practice on advising companies (large and small) on various transactional and contract-based matters.

Anthony helps companies navigate the many decisions they face during their lifecycle so that they can successfully grow – often with an eye toward a strategic exit.  In this role, he advises companies on items such as entity selection, corporate governance and compliance, stakeholder and founder rights and debt and equity fundraising.  In addition, Anthony has extensive experience advising companies on supply chain and operational matters, and he has successfully negotiated hundreds of formulation, supply, manufacturing, co-packing and distribution agreements.

Since his time working with Glacéau (creator of vitaminwater and smartwater), Anthony has assisted companies with endorsement and sponsorship deals involving celebrities, athletes and influencers along with some of the most recognizable sports teams in the world.  He has negotiated complex partnerships with large, multinational retailers, and he has worked on numerous strategic transactions, both in the U.S. and abroad, several of which have served as benchmarks in the consumer products industry: Happy Family in its sale to Danone, Vita Coco in its partnership with Reignwood (parent company of Red Bull China), Krave in its sale to Hershey, KeVita in its sale to Pepsi and Terrafertil (parent company of Nature’s Heart) in its sale to Nestlé – just to name a few.

Anthony also has extensive experience in the hospitality industry, where he served as outside general counsel to The ONE Group – proprietor of numerous restaurants and nightclubs, including the worldwide chain of steakhouses known as STK.  In this capacity, he successfully negotiated countless leases and management agreements for some of the most sought-after properties in the country along with handling all aspects of The ONE Group’s day to day legal needs.

Prior to joining Giannuzzi Lewendon, Anthony worked at Donovan & Giannuzzi, LLP.  He received his Bachelor of Science from The Cooper Union for the Advancement of Science and Art, where he was awarded a full academic scholarship to study engineering.  (Interestingly, this institution was founded by Peter Cooper, inventor of Jell-O.  Quite the coincidence, since many of his clients are food and beverage entrepreneurs.)  From there, he went on to receive his Juris Doctor from Brooklyn Law School, while also studying abroad in Beijing, China.

During his time away from the office, Anthony enjoys reading (he just finished up Astrophysics for People in a Hurry by Neil deGrasse Tyson) and boxing – quite a one-two combination.

Ryan Hall is a partner at Giannuzzi Lewendon and has a decade of experience with serving as counsel guiding consumer product brands from formation to exit and everything in between.  He excels in cultivating trust with passionate founders and is dedicated to ensuring optimal outcomes for their business.  Ryan advises on a broad range of corporate and commercial matters, including equity and debt financings, manufacturing, bottling and other supply chain relationships, distribution agreements, celebrity and influencer endorsements, mergers and acquisitions and corporate governance matters.  Noteworthy achievements include orchestrating the acquisitions of Siggi’s by Lactalis, Bumble Bee Tuna by FCF Co., Dr. Praeger’s by Vestar Capital Partners, Beekman 1802 by Eurazeo Brands and Red’s All Natural by Bansk Group.

Ryan originates from Dallas, Texas and earned his undergraduate degree in Civil Engineering from the University of Texas at Austin, followed by his J.D. from NYU School of Law.  Outside the office, Ryan indulges in his passion for live music, pickleball, sailing, skiing, and cheering on Texas Longhorns football. Hook ‘Em Horns!

Born and raised in Brooklyn, Daniella Carelli always knew she would go back to her roots after attending high school in Florida. After her sunshine state hiatus, she graduated with a B.S. from New York University where she majored in journalism, psychology and minored in law.

Prior to joining the Giannuzzi Lewendon as an attorney, Daniella received a J.D. from Brooklyn Law School, graduating with a certificate in intellectual property. During law school, she worked as a full-time paralegal at various law firms and fashion brand legal departments.

A true foodie, Daniella currently resides in Brooklyn and spends her free time baking artisanal pastries and sketching.

Chase MacLeod received his J.D. from Brooklyn Law School, where he earned a Certificate in Intellectual Property, Media, and Information Law and served as Associate Managing Editor for the Brooklyn Journal of Corporate, Financial, & Commercial Law. He now serves as an attorney at Giannuzzi Lewendon.

Chase grew up just outside of Philadelphia and earned his undergraduate degree in Political Science at Temple University.

Chase currently lives in Brooklyn Heights. In his free time, he hangs out at Prospect Park, reads novels on the Promenade, and enjoys discovering Brooklyn neighborhoods with his girlfriend. Despite the move to New York, he is still a proud supporter of Philadelphia sports and culture.

Stephanie was born and raised just outside of New York City in suburban New Jersey. Before joining Giannuzzi Lewendon as an attorney, Stephanie attended Fordham University where she received both her B.A. in International Political Economy and her J.D.

In law school she competed in the Vis International Commercial Arbitration Moot Court, held a board position in Fordham’s Dispute Resolution Society, served as a Notes and Articles Editor for the Fordham International Law Journal, and was a member of Fordham’s Moot Court.

A New Jersey native raised in South Florida, Harrison Kay always knew he would make his way back north to New York City. Harrison attended the North Broward Preparatory School in Florida before continuing on to the Olin Business School at Washington University in St. Louis, where he graduated with a B.S.B.A. in Marketing and spent his spare time on the airwaves of WashU’s student-run radio station.

Before joining Giannuzzi Lewendon as an attorney, Harrison earned his J.D. from Fordham University School of Law, where he represented early-stage startups in Fordham’s Entrepreneurial Law Clinic, and received the Archibald R. Murray Public Service Award. Harrison lives on Manhattan’s Upper East Side and enjoys running, stand-up comedy, and making progress on his NYC restaurant list.

Mendel grew up in Detroit, Michigan. He earned his J.D. from the Benjamin N. Cardozo School of Law, where he served as an Editor of the Cardozo Arts and Entertainment Law Journal and a participant in Bet Tzedek Civil Litigation Clinic and Prosecutor Practicum. Prior to joining Giannuzzi Lewendon, Mendel worked as an Assistant District Attorney in the Economic Crimes Bureau of the Bronx District Attorney’s Office and as an associate attorney for a litigation boutique in New York City.

Mendel received his Bachelor’s Degree, cum laude, in Political Science from Yeshiva University, with a minor in Business. On the weekends, you’ll find Mendel cooking his way through various cuisines and running along the paths of Central Park.

Mackenzie has a background in administrative work with seven years of experience across law and hospitality. As the Office Manager at Giannuzzi Lewendon, she provides essential support to the attorneys and partners of the firm. Mackenzie attended the University of North Carolina School of the Arts where she received her Bachelor of Arts degree in Drama. In her spare time, she enjoys international travel and the exploration of different cultures and cuisines. She is also a nature lover and participates in outdoor activities such as hiking and camping as much as possible.